- Food Additive for Bread Making E481 Sodium Stearoyl Lactylate (SSL)
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Versatile and Effective Food Emulsifier High Acid Value for Cake E472e Diacetyl Tartaric Acid Esters of Mono and Diglycerides (DATEM)
2025-04-13
introduction 3510
DATEM
100085-39-0
C29h50o11
309-180-8
Paper Box
Normal
12 Months
DATEM
Chemosynthesis
Non-ionic Emulsifiers
Honest
Paper Box
25kg/CTN
China
340239000
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