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Refined Palm Oil High Fat Powder for Ice Cream, Cheese, Baking, Cake

2025-04-13 introduction 3360

Model NO.:

F

Certification:

ISO, FDA, HACCP

Packaging Material:

Plastic

Storage Method:

Normal

Shelf Life:

>12 Months

Type:

Fat Powder

Pasteurized:

Pasteurized

Item Name:

Ice Cream Powder

Application:

Coffee, Tea, Beverage, Baking Food, Infant Formula

OEM:

Acceptable

Color& Shape:

Yellow or White to Cream

Odor:

Natural Odor

Taste:

Soft & Exquisite

Solubility:

Water-Soluble at 60 Degree

Email:

[email protected]

Trademark:

King creamer

Transport Package:

25kg Per Bag or Requested by Customer

Specification:

Vegetable oil/sodium caseinate

Origin:

Shandong, China

HS Code:

2106909090

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