- Calcium Stearoyl Lactylate E482: Ideal Emulsifier for Food Industry
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- Food Emulsifier Calcium Stearoyl Lactylate CSL E482
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Food Grade Emulsifier: Datem E472e for Baking and Cooking
2025-04-13
introduction 2620
Datem
91052-83-4
Paper
Normal
6 Months-12 Months
DATEM
Chemosynthesis
Non-ionic Emulsifiers
White Powder
Yangsen
Carton
25kg/Carton
China
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