Food Flavors Essence & Spice 2, 3, 5-Trimethylpyrazine CAS 14667-55-1 Fema 3244

2025-04-13 introduction 4760

Model NO.:

2, 3, 5-Trimethylpyrazine

CAS No.:

14667-55-1

Formula:

C7h10n2

EINECS:

238-712-0

Type:

Flavor & Fragrance Intermediates

Appearance:

Liquid

Quality:

Industrial

Colour:

Colorless to Light Orange

Fema:

3244

Purity:

99%

MW:

122.17

Boiling Point:

171-172 C Degress (Lit.)

Melting Point:

156 C Degress

Aroma:

Nut, Meat, Seafood

Usage:

Cocoa, Coffee, Nut

Trademark:

MSNCHEM

Transport Package:

Bottle/Drum/Carton

Origin:

China

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