Name: Video for Food Additive Thickener API Standard Halal 80 200 Mesh Fufeng Meihua Xanthan Gum for Ice Cream
Uploaded: 2025-03-12T15:23:55+08:00

Model NO.:

Xanthan Gum

CAS No.:

11138-66-2

Formula:

C35h49o29

EINECS:

234-394-2

Certification:

BRC, ISO, FDA, HACCP, Halal, Kosher, BV

Packaging Material:

Paper

Storage Method:

Normal

Shelf Life:

>12 Months

Main Active Ingredient:

Guar Gum

Application:

Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods

Grade:

Food Grade, Oil Drilling Grade, Industry Grade

Form:

Powder

Storage:

Cool Place Avoiding Heavy Pressure

Type:

Mulsifiers, Stabilizers, Thickeners

pH Value:

6.0-8.0

The Moisture,%:

≤13%

Viscosity,MPa.S:

1200-1600 MPa.S

Pyruvic Acid:

Min.1.5%

Purity,%:

95-98%

Trademark:

Brilliant

Transport Package:

25kgs Kraft Bag /Carton

Origin:

Henan