Dl-Malic Acid (HS CODE: 2918199090) - Food Acidity Regulators - Food Additive - Agriculture & Food - Video

Model NO.:

FCC VII

Nutritional Value:

Nutritional

Certification:

BRC, ISO, FDA, HACCP

Packaging Material:

Plastic

Storage Method:

Normal

Shelf Life:

>12 Months

Type:

Acidity Regular

Physical State and Appearance:

Solid. (Crystalline Powder.)

Storage Conditions:

Keepcontainertightlyclosed, Keepincool

Shelf Time:

24months

Odor:

Odorless.

Color:

White. Colorless.

Dispersion Properties:

See Solubility in Water, Methanol, Acetone.

Conditions of Instability:

Excess Heat, Incompatible Materials

Incompatibility with Various Substances:

Reactive with Oxidizing Agents, Alkalis.

Trademark:

Haitong

Transport Package:

25 kg net in kraft paper bag lined with PE bag

Specification:

FCCIV

Origin:

China

HS Code:

2918199090