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CAS 9000-30-0 Partially Hydrolyzed Guar Gum Phgg with High Dietary Fiber

2025-04-13 4240
1600378654708
9000-30-0
C10h14n5na2o12p3
232-536-8
BRC, ISO, HACCP
Metal
Normal
>12 Months
Chitosan
Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Chemfine
Industrial Packing
25-100
China
1302320000
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