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Zanthoxylum Antibiosis Relieve Itching Seasoning Chinese Prickly Ash Extract Chinese Pepper Powder图1Zanthoxylum Antibiosis Relieve Itching Seasoning Chinese Prickly Ash Extract Chinese Pepper Powder图2Zanthoxylum Antibiosis Relieve Itching Seasoning Chinese Prickly Ash Extract Chinese Pepper Powder图3Zanthoxylum Antibiosis Relieve Itching Seasoning Chinese Prickly Ash Extract Chinese Pepper Powder图4Zanthoxylum Antibiosis Relieve Itching Seasoning Chinese Prickly Ash Extract Chinese Pepper Powder图5Zanthoxylum Antibiosis Relieve Itching Seasoning Chinese Prickly Ash Extract Chinese Pepper Powder图6

Zanthoxylum Antibiosis Relieve Itching Seasoning Chinese Prickly Ash Extract Chinese Pepper Powder

Price $12.00
Min Order 1 kg  
Shipping from Shaanxi, China
Quantity
-+
Product details
10: 1/80mesh
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/
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Powder
Nutritional
Zanthoxylum Bungeanum Maxim.
QINGYA
Drum/Carton/Bag
10: 1/20: 1/80mesh
China
1302199099
Product Description
Product physical and chemical properties
Product Name:  Bunge Pricklyash, Bunge Prickly Ash, Chinese Zanthoxylum, Bunge Prickly-ash Extract 
Latin name: Zanthoxylum bungeanum Maxim.
Alias: Bunge Pricklyash, Bunge Prickly Ash, Chinese Zanthoxylum, Bunge Prickly-ash
Plant source:Dried and ripe peel
Physical properties:Brown yellow powder or Red Brown Powder
Solubility: Soluble in water, insoluble in ethanol, ether, and chloroform

Medicinal parts:
Use ripe peel and seed as medicine. Chinese medicine name: Ripe peel: Sichuan pepper. Seed: Capsicales.

Harvesting and processing:
Ripe peel: Harvest ripe fruit in autumn, dry, remove seeds and impurities. Seeds: Pick the fruit when it is ripe in September-October, dry it, and remove the seeds when the fruit cracks and the peel separates from the seeds.
   

 
Main ingredients:

      Containing volatile oil, oil containing limonene (limonene) and so on.
  Pharmacological action:
     Beneficial digestive system, analgesic and anti-inflammatory, local anesthesia, affect thrombosis and coagulation system, bacteriostasis and scabies killing.
  Nutritional analysis:
   1. Peppercorns smell fragrant, can remove all kinds of meat     odor, change the taste, can promote saliva secretion, increase   appetite;
   2. Medical research has found that peppercorns can dilate   blood vessels, which can lower blood pressure;
  3. Taking Sichuan pepper water can repel parasites.
Pepper is a spice made from Sichuan pepper.

Pepper powder has a strong fragrance, is a more commonly used Chinese food seasoning.

Peppercorns have a numbing and spicy taste, and the aroma will not overflow until they are fried.

Can be used alone in cooking, such as ground pepper; It can also be prepared into condiments with other raw materials, with a wide range of uses and very good effect, such as spiced noodles, flower pepper salt, onion pepper salt and so on.


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