Product Description
Tenderizing machine/cutter/slicer
The tenderizing machine is developed equipment referring to the abroad machine. After the feeding, the meat block will be pitched and cut by two sets of rolling teeth-shap knives, breaking the meat fiber, in order to make meat absorb the brine and other materials.
The features of the cutter/slicer
*Reduce the tumbling process and bloating time
*Rise the productivity
The tenderizing machine is developed equipment referring to the abroad machine. After the feeding, the meat block will be pitched and cut by two sets of rolling teeth-shap knives, breaking the meat fiber, in order to make meat absorb the brine and other materials.
The features of the cutter/slicer
*Reduce the tumbling process and bloating time
*Rise the productivity
