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Stainless Steel Commercial Deep Fat Fryer图1Stainless Steel Commercial Deep Fat Fryer图2Stainless Steel Commercial Deep Fat Fryer图3Stainless Steel Commercial Deep Fat Fryer图4Stainless Steel Commercial Deep Fat Fryer图5Stainless Steel Commercial Deep Fat Fryer图6

Stainless Steel Commercial Deep Fat Fryer

Price $489.00
Min Order 1 Piece  
Shipping from Guangdong, China
Quantity
-+
Product details
LT-TZL-B135/105
Electric
With Timing Device
CE
Commercial
3500/5000W
220V
Stainless Steel
2 Baskets
Customized OEM ODM
1 Year
Carton Box
390*338mm, Depth 140mm
310*175*140mm
13.3L
Yes
Lestov
Carton Box
L450*W530*H300+100
Guangdong, China
Product Description
Product Views

Product Description
Model NoLT-TZL-B135/105
Power Options3.5 KW / 5KW
Voltage220V, single-phase, 50HZ
Voltage Fluctuation180-240V
Product SizeL450*W530*H300 + 100mm
Oil Tank Size390*338mm; Depth 140mm
Product MaterialStainless Steel #201/#304
Spares Included2 Fryer baskets
ServicesCustomized OEM ODM
Temperature Control DeviceYes
Basket Size310*175 *140mm
Oil Tank Capacity18L
Switch Control WayKnob
Oil Drain Valve DesignYes
Package Size550*650*550mm
Package WayCarton Box
Net Weight21KG
Gross Weight29 KG
With plug and playNo
IPX3 LevelYes
Warranty1 Year
CertificateCE
 
Product Certification

Product Application

Why Use Commercial Induction

1. Power
Although it produces all the power of traditional cooking methods, induction is the most energy-efficient cooking method on the market. Our equipment is 50% more efficient than halogen and 86% more efficient than gas and also saves you money on extraction costs as there is no requirement for expensive gas cut-off equipment.

2. Environment
Induction can help you to achieve your green credentials as the equipment produces no poisonous exhaust gases or wasted background heat. All carbon deposits created during cooking eliminated, preventing unhealthy carcinogenic carbon particles from entering the air.

3. Cool
You can expect happier and more productive chefs with induction. The induction heats only the pan and its contents, not the hob surface, resulting in a significantly cooler and more pleasant working environment in the kitchen.

4. Controllability
With power settings from 1 through to 8, chefs have much more control over their cooking than they do with gas. Whether you are simmering, boiling, frying or wok cooking, the user has precise control over the heat and the cooking.

5. Safety
Induction is much safer as there are no naked flames or directly heated surfaces. It is therefore virtually impossible to ignite a spillage. If no pan is present, energy cuts off automatically into standby mode and besides, the Pan Sensor avoids heating of utensils left on the hob surface.
 

Why Choose Us

1. Lestov induction factory is an innovative high-tech company in developing and manufacturing top-quality and highly-efficient induction cooking equipment since 2003, which has helped many restaurants reduce their costs.

2. Lestov currently homes 200+ full-time employees, including 30+ innovative  R&D team who are making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.

3. Nominated and recommended by CCA and WFCCI (formerly WACC), we sponsored international and domestic cooking competitions every year and frequently receiving positive feedbacks from on-site chefs.  

4. Lestov has independent export rights, and most induction cookers have obtained CE certification and cooperate with more than 75 countries/regions.
 

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Guangdong Qinxin Technology Co., Ltd.

Audited Supplier12 Years
ProfileCertified by SGS/BV

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