24 Months
Powder
Light Brown
Natural Cocoa Smell, Not Taste Mouldy or Burnt
BRC, ISO, HACCP, GMP, Kosher, QS
Normal
Bag
Cocoa Powder
16mt in 20'fcl Without Pallets
1kg/bag, 10kg/carton, 10kg/drum, 25kg/drum, etc.
China
1805000000
Product Description
Product description
We choose high-quality cocoa beans used to produce pure cocoa powder from Ghana, Malaysia, Columbia, Mexico, etc.
Type:
Natural Cocoa Powder 4-9%
Natural Cocoa Powder 10-12%
Alkalized Cocoa Powder 4-9%
Alkalized Cocoa Powder 10-12%
| Specification of Cocoa Powder Natural 4-9% | |
| Item | Standard |
| Taste | Natural cocoa smell, not taste mouldy or burnt |
| Moisture % | 2.46 |
| Fat Content % | 6.32 |
| Ash % | 9.26 |
| Fineness % | 99.37% |
| PH Value | 5.20 |
| Total Plate Count cfu/g | 190 |
| Coliform MPN/g | <30 |
| Yeast cfu/g | <10 |
| Mould Count cfu/g | 10 |
| Salmonellae | Negative/25g |
| Staphylocuccus Aureusa | Negative/25g |
| Shigella | Negative/25g |
Application
1.Applied in food field, it is mainly used for drinks, manufacturing chocolate, candy,
pastry, ice cream and other food.
2.Applied in health product field, it is used to lose weight. And it is popular among women.
3.Applied in pharmaceutical field, it can be used as cough medicine
