ZSI-140
                        Electric
                        Brain Injector
                        Automatic
                        Saline Injection Machine
                        380V
                        Customized
                        72 PCS
                        3mm or 2mm 4mm as Need
                        Can Be Pull out to Clean
                        About 8mm in Meat
                        60-80%
                        0.4-1.18
                        0.5-1t/H
                        7.2kw
                        Injector for Meat Food Processing Machine
                        120mm
                        YC
                        Wooden Case
                        CE, SGS,
                        Hebei
                        84385000
                        
                        Product Description
                    
                                
                        Injector for meat  food processing machine

YC Mechanism Brine Injector ZSI-140 is designed stainless steel with the function to adjust the stepping speed and stroke as per the specific product and process requirements, so as to evenly inject the saline and the pickle agent into the meat slices and bone-borne meat, giving a shorter pickling period.
The injector offers a wide 385mm product belt with 72 needles which can inject simultaneously and the injection pressure is adjustable as necessary for the most demanding applications on pork, beef, fish or poultry. It also features the exclusively designed external brine path and "multi-point" needle manifold entry system allow for the fastest, most effective and exact brine delivery available to your product. External brine path and pump permit you to access the entire system in minutes giving you the piece of mind needed with regards to food safety.
Broader array of value-added products through a greater variety of higher injection percentages and repeat accuracy.

Improved product quality through even distribution of viscous brine
Solution at higher injection rates (I. E adding honey to hams).
Greater product control and flexibility with little work and minor adjustments.
Efficient, three stage brine flitration system operates continuosly for brine solution refinement, resulting in optimal injection treatment. Its unique design offers fast, convenient and effective sanitation.
Direct drive technology provides full speed control of the needle head to and from and also in and out of the product.

Meanwhile a specialty emulsification device is equipped with the Injector, which can thoroughly grind the additives of starch and albumen, no any particles left. The obliquely-positioned water return barrel and the agitating function can effectively prevent the settlement of all materials under processing. It features reasonable design, removable chain and easy cleaning, ideal equipment for superior meat-borne products and high productivity. Compare the operational and food safety advantages found in the ZSI-140 to our competitors, you will quickly see why this injector is the choice for injection processes.


We produce meat machines 30 years,boss is an professional enginner ,we have customers using our whole line machines in DUBAI and other countrys.
                    
                
YC Mechanism Brine Injector ZSI-140 is designed stainless steel with the function to adjust the stepping speed and stroke as per the specific product and process requirements, so as to evenly inject the saline and the pickle agent into the meat slices and bone-borne meat, giving a shorter pickling period.
The injector offers a wide 385mm product belt with 72 needles which can inject simultaneously and the injection pressure is adjustable as necessary for the most demanding applications on pork, beef, fish or poultry. It also features the exclusively designed external brine path and "multi-point" needle manifold entry system allow for the fastest, most effective and exact brine delivery available to your product. External brine path and pump permit you to access the entire system in minutes giving you the piece of mind needed with regards to food safety.
Broader array of value-added products through a greater variety of higher injection percentages and repeat accuracy.

Improved product quality through even distribution of viscous brine
Solution at higher injection rates (I. E adding honey to hams).
Greater product control and flexibility with little work and minor adjustments.
Efficient, three stage brine flitration system operates continuosly for brine solution refinement, resulting in optimal injection treatment. Its unique design offers fast, convenient and effective sanitation.
Direct drive technology provides full speed control of the needle head to and from and also in and out of the product.

Meanwhile a specialty emulsification device is equipped with the Injector, which can thoroughly grind the additives of starch and albumen, no any particles left. The obliquely-positioned water return barrel and the agitating function can effectively prevent the settlement of all materials under processing. It features reasonable design, removable chain and easy cleaning, ideal equipment for superior meat-borne products and high productivity. Compare the operational and food safety advantages found in the ZSI-140 to our competitors, you will quickly see why this injector is the choice for injection processes.
| Model | Capacity (tons/h)  | Power (KW)  | Injection Pressure (Mpa)  | Stroke (mm) | Emulsification Tank Volume (L) | Weight (Kg) | 
| ZSI- 140 | 0.5-1 | 7.2 | 0.45-1.15 | 120 | 135 | 630 | 
| Injection Speed (Times/Min)  | Needle Quantity | Step Space | Injection Rate (%) | Agitating Tank Volume   (L) | Dimensions of the Master Body (mm) | |
| 16/24 | 72 | 10-80 | 25-90 | 110 | 1400*1400*1700 | 


We produce meat machines 30 years,boss is an professional enginner ,we have customers using our whole line machines in DUBAI and other countrys.




















