food grade
90-80-2
C6 H10o6
Nutritional
ISO, FDA, Halal ; Kosher
Paper
Normal
>12 Months
Glucono-δ-Lactone USP26 FCCIV
E575
>99
<0.2%
<10ppm
Huiyang
25kg Bag
FOOD; USP
China
2932209090
Product Description
Product Name: Glocono Delta Lactone
Molecular Formula: C6 H10O6
Molecular Weight: 178
CAS No.: 90-80-2
Grade Type of Product: Powder Or Particle
DESCRIPTION
Glucono delta lactone (GDL), an organic compound with the chemical formula C6H10O6, is
prepared from the oxidation of glucose to gluconic acid or its salts, which are purified, desalted, decolorized and concentrated. It is used in food industry as coagulant, stabilizer, sour agent,
preservative and preservative, and is a multi-functional food additive.
SPECIFICATIONS
APPLICATION:
Food: used in dairy food, meat food, bakery food, pasta food, flavored food, etc.
Pharmaceuticals: health food, fillers, pharmaceutical raw materials, etc.
Cosmetics: facial cleanser, beauty cream, make-up, shampoo, face mask, etc.
Additions as food additives
Pharmaceutical applications:
Molecular Formula: C6 H10O6
Molecular Weight: 178
CAS No.: 90-80-2
Grade Type of Product: Powder Or Particle
DESCRIPTION
Glucono delta lactone (GDL), an organic compound with the chemical formula C6H10O6, is
prepared from the oxidation of glucose to gluconic acid or its salts, which are purified, desalted, decolorized and concentrated. It is used in food industry as coagulant, stabilizer, sour agent,
preservative and preservative, and is a multi-functional food additive.
SPECIFICATIONS
| Terms | Specifications |
| Identification | Positive |
| Formation of phenylhydrazine derivative ofg luconic acid | Positiv . Compound formed melts between 196 ºC and 20 2 ºC with decomposition |
| Appearance | Fine, White, Crystalline power o dorless |
| Assay | 99.0~ 100.50% |
| Water(Karl Fischer method) | ≤0.2% |
| Reducing substances (as D-glucose) | ≤0.5% |
| As | ≤3ppm |
| Cd | ≤1ppm |
| Hg | ≤0.1ppm |
| Heavy metals | ≤10ppm |
| Lead | ≤1ppm |
| SulphateAsh | ≤0.1% |
| Solubility | Freely soluble in water, sparingly soluble in ethanol |
| Chloride | ≤0 .05% |
| Yeast | Max 10/g |
| Aerobe | Max 50/g |
| Moulog/Mold | Max 10/g |
| E . coli | Not available at 10 g |
| Salmonella | Not available at 25 g |
| Listeria | Not available at 25 g |
APPLICATION:
Food: used in dairy food, meat food, bakery food, pasta food, flavored food, etc.
Pharmaceuticals: health food, fillers, pharmaceutical raw materials, etc.
Cosmetics: facial cleanser, beauty cream, make-up, shampoo, face mask, etc.
Additions as food additives
Pharmaceutical applications:
Cosmetic applications:
In cosmetics, GDL is commonly used in anti-wrinkle and skin care products to help the skin retain moisture and reduce the appearance of wrinkles.it can be used in formulations to improve the moisturizing effect of products and improve dry skin. Gluconolactone also works with hyaluronic acid and collagen to form a moisturizing barrier and enhance the effectiveness of the product. form a moisturizing barrier and enhance the moisturizing effect of the product.
As a moisturizer: 2.0-4.0%, PH 5.5
Amount added as an exfoliant: 2.0-6.0%, PH 3.5-4.5
Amount to be added as a PH regulator or buffer: 0.1-1.0%
PACKAGING:
Packaged in multi-layer kraft paper bag with food grade PE inner bag, net 25kg/bag. (Other packaging types are available on requests)
SHELF LIFE:
24 months if stored under recommended storage conditions.
STORAGE CONDITIONS:
Should be stored in airtight container in a cool and dry place below 40ºC and relative humidity less then 70%.
Product should be reevaluated if it exceeds expiration date.
