Intelligent Automatic Hollow Noodle Macaroni Production Line
It is suitable for the automatic production of hand-extended noodles, hollow noodles and hand-made noodles, realizing the automatic production from dough mixing, calendering and opening, tray-basin waking, rotating rough pulling, second tray-basin waking, rotating fine pulling, rod winding, noodle waking, lifting and stretching, rod loading, drying, cutting and packing.
Highlight:
1. High production capacity, the average person can produce 25kg noodles per hour, which is 4-6 times of other production forms;
2. Using Japanese hand extension bionic rolling kneading machine, the dough is more uniform and the formed gluten is more toughness;
3. With unique production process, continuous automatic production and stable operation, the production efficiency is higher;
4, thick and thin ramen machine adopts artificial rotation and ramen process, so that the noodles have the taste of traditional handmade noodles.
The dough cooks faster and has a more uniform texture.
Simple structure of mixing pot inner cavity, safer to clean the dough and more convenient to clean up.
Fully automatic ingredient proportioning, one-touch convenient operation. Spin-type bionic kneader
The noodle column is placed closely in the basin, which is conducive to the rising of the noodle column and improves the quality and taste of the ramen.
High degree of automation, efficient traying without manual intervention.
Rod winding for ramen noodles, with fast rod winding speed and stable rod winding spacing.
Wide range of application, different thicknesses of pulled noodles can be wound by adjusting the equipment operation parameters.
Single face column winding, or two face columns winding at the same time to improve the working efficiency.
Double-station rod winding, alternate winding work, improve work efficiency and capacity.
The equipment winding process is smooth, the pulling noodles are evenly stressed, the stretching effect is good, and the internal tenderness of the pulling noodles is fully maintained.
According to the tenderness process of ramen noodles, the ramen noodles are stretched step by step to realize the gradual extension of ramen noodles without destroying the tenderness of ramen noodles.
The process of pulling the noodles is smooth, the noodles are evenly stretched, and the stretching effect is good.
Multiple groups of noodles are stretched alternately at the same time, with high stretching efficiency and speed, greatly improving production capacity.
Multi-step stretching to maintain the tenderness of the pulled noodles, strong tenderness of the pulled noodles and more elasticity of the finished products.
Continuous thinning and narrowing of wide strips can be realized according to the output and product requirements, and the output strips are of uniform width and thickness.
According to the demand for different specifications of the belt, the belt is evenly opened and the end surface is smooth.
Multi-node precise monitoring, servo and frequency conversion combination control, to achieve the production line belt synchronization, smooth production without pile up and no broken material. At the same time, the production efficiency and production stability are improved simultaneously.
The testing components are all made of high quality brands at home and abroad, with high stability and long service life.
| Name | Model | Voltage | Power | Size |
| Spin Rolling Bionic Kneader | MHMX 150 | 380V | 9KW | 1760×910×1750(l×w×h)mm |
| Calendering Machine | MJSYM/30 | 380V | 3.8KW | 4800x730x1400(l×w×h)mm |
| Duplex noodle pulling machine | MLMPP/2 | 220V | 1.7KW | 1620x1330x1120(l×w×h)mm |
| Rod Winding Machine | MLMRG O/80 | 220V | 0.5KW | 1300×1200×1000(l×w×h)mm |
| Stepping dough lifting machine | MLMTM/800 | 380V | 0.4KW | 2500×1300×2000(l×w×h)mm |
Profession-----We're a DIRECT factory specialized in designing and manufacturing full sets of intelligent food production and packaging assembly lines, including intelligent equipments of feeding, mixing, drying, cutting, weighing, bundling, elevating, conveying, packaging, sealing, palletizing, etc. for dried and fresh noodle, spaghetti, rice noodle, incense stick, snack food and steamed bread.
Advanced Technologh----With over 50000 square meters manufacturing base, our factory is equipped with the world's advanced processing and manufacturing equipments such as laser cutting machining center imported from Germany, vertical machining center, OTC welding robot and FANUC robot. We have established a complete ISO 9001 international quality system, GB/T2949-2013 intellectual property management system and applied for more than 370 patents, 2 PCT international patents.
Team----HICOCA has over 380 employees, including over 80 R&D personnel and 50 technical service personnel. We can design machines according to your requirements, help to train your staff and even send our engineers & technical staff to your country for after-sales service.
1. Q: Can your products be customized?
A: Yes. We are a manufacturer of food making and packing machines with 20 years experience, and more than 80 engineers who can design machines according to your special request.
2. Q: What to do if there is a problem with the machine?
A: All machines will be tested before delivery, if there is a problem, we have after-sales specialists can provide home repair
3.Q: How many countries have you exported to?
A: we have exported to more than 20 countries, such as : Canada, Turkey, Malaysia, Holland, India, etc.
4. Q: What is your delivery time?
A: 30-50days. For special request, we can deliver the machine within 20 days.
5. Q: What about aftersales service?
A: we have 30 aftersales service staff, who have experiene to provide service overseas to assemble the machines and train the customers' workers when machines arrive.
