Product Introduction
Food phosphoric acid is a chemical that is pure, colorless, transparent, viscous liquid or rhombic crystal, odorless, has a sour taste, and is easily soluble in water.
Phosphoric acid, also known as orthophosphate or phosphoric acid, is a weak acid with the chemical formula H3PO4. It is usually a colorless syrup with a concentration of 85% in water. A pure compound is a colorless solid. Phosphoric acid typically appears in the form of an 85% aqueous solution in chemical laboratories. It is a colorless, odorless, and non-volatile syrup like liquid.
Product Usage
1. Phosphoric acid used for fertilizers.
2. Food grade phosphoric acid is used to acidify various foods and beverages such as cola and jam, providing a sour and spicy taste.
3. As a pH regulator in cosmetics and skincare products.
4. Food grade phosphoric acid can be used for essence, canned food, light drinks and wine making
Timely yeast nutrition source and prevention of bacterial proliferation.
Product name | Phosphoric Acid 85% Liquid |
Molecular weight | 98 |
Density | 1.874g/mL(Liquid) |
Melting point | 42 degrees |
Boiling point | 261 degrees |
Appearance | Colorless Transparent Liquid |
Phosphoric acid | 75%-86% |
Total organic carbon | ≤0.006% |
Package | Barrel |
It is guaranteed for 2 years from date of manufacture when kept cool dry and ventilated conditions in well-closed original packing.
Packing:
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