Isolated Soy Protein
9010-10-0
232-720-8
The Outer Is Paper-Polymer Bag, The Inner Is Food
Normal
>12 Months
Protein
Natural
＞90%
RUIQIANJIA
The Outer Is Paper-Polymer
20kg /bag
China
3504009000
Product Description
Factory direct sale Soy Protein Isolate /CAS 9010-10-0 wholesale price
Emulsion type is our isolated soy protein with higher viscosity and gel strength, it can help meat processors to achieve good and stable emulsion and water binding to reduce the cooking loss and prevent fat loss and improve the structure of final products in a cost effective way.
Soy Protein Concentrate or Concentrated Soy Protein is made from NON-GMO soy flake, being extracted, concentrated, separated and removed its non - protein components. It can be widely used in sausages, hams, hotdogs, bakery, and vegetarian products etc., it has got high gel and good emulsion ability.
Soy Protein Concentrate or Concentrated Soy Protein is made from NON-GMO soy flake, being extracted, concentrated, separated and removed its non - protein components. It can be widely used in sausages, hams, hotdogs, bakery, and vegetarian products etc., it has got high gel and good emulsion ability.
Certificate: BRC, HACCP, ISO9000, ISO22000, IP, Kosher & Halal certificated
1. We will provide complete customs clearance documents according to the export policies of different countries, and timely arrange orders and shipments.
2. We have a monthly capacity of 3,000 tons and a warehouse with 3,000 tons of inventory to ensure customer storage and delivery time.
3. We have a professional production technical team and quality inspection team.
4.Our price is competitive, if there is any quality problem, we can take full responsibility.
5. We provide price trends to ensure that customers keep abreast of market information.
